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01/27/2023
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By Ethan Huff
Beetroot juice found to “significantly increase muscle force during exercise”
New research published in the journal Acta Physiologica has identified beetroot juice as a powerful workout-boosting food that “significantly increases muscle force during exercise.” Researchers from the United States and the United Kingdom teamed up to test the effects of beetroot juice on a group of healthy men in their early 20s. The men were […]
01/16/2023
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By Zoey Sky
Regular consumption of tea found to reduce risk of dementia and improve cognitive function
Dementia is characterized by symptoms like memory loss and impaired judgment. Once considered a disease primarily affecting the elderly, many people under the age of 65 are now getting diagnosed with dementia. Fortunately, a study has found that there’s an easy way to improve cognitive function. According to researchers, consuming tea can help inhibit or slow […]
01/03/2023
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By Zoey Sky
Planting cucumbers early can help farmers avoid downy mildew, reveals study
Farmers who grow cucumbers in South Carolina experience huge crop losses every year due to a plant disease called downy mildew. Fortunately, researchers from Clemson University have discovered that planting cucumbers early can reduce growers’ losses from downy mildew to almost zero. What is downy mildew? Downy mildew is an oomycete or water mold that destroys plant […]
12/22/2022
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By Zoey Sky
A cup of joe and gut health: Is coffee bad for the probiotics in your gut?
When you take a probiotic supplement, it’s normal to want to maximize its benefits on your body. But does that mean you have to stop drinking coffee every morning? Here are some things to consider if you need a cup of joe every morning but are also worried about your gut health. What are probiotics? Dr. Lea […]
12/08/2022
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By Olivia Cook
Study: Eating leafy greens reduces bone fracture risk among the elderly
Eating green, leafy vegetables that are rich in vitamin K1 helps reduce the risk of fractures and hospitalizations later in life, according to a study. The study published in Food & Function looked at 1,400 older Australian women for almost 15 years. Its authors from Edith Cowan University‘s Nutrition and Health Innovation Research Institute found that […]
11/22/2022
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By Olivia Cook
Study: Plant-based diet, soybeans help reduce menopausal hot flashes
Menopausal hot flashes are a common symptom experienced by older women. A 2021 study found that eating soybeans and shifting to a plant-based diet reduces occurrences of this symptom by about four-fifths. The study published in Menopause looked at 38 post-menopausal women aged between 40 and 65 for a period of 12 weeks. Some study participants shifted […]
11/16/2022
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By News Editors
Carbon dioxide is the elixir of life, let’s celebrate it not demonise it
“Carbon dioxide (CO2) emissions are killing our planet. People must reduce their carbon footprint.” Both are popular claims that draw approving nods from some. However, neither is true. CO2 is an elixir of life, supporting plants for hundreds of millions of years and making virtually all life on Earth possible. Plants rely on photosynthesis to produce […]
11/10/2022
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By Franz Walker
These bacteria can support crop growth even under dry conditions
Potatoes are often grown using chemical fertilizers, which not only increase the cost of production but also contaminate the soil and groundwater. With this in mind, Slovenian researchers looked at whether plant growth-promoting rhizobacteria can be used to increase potato yield in place of commercial fertilizers. Researchers from the University of Ljubljana in Slovenia specifically looked at two species […]
11/08/2022
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By Belle Carter
Studies: Current atmospheric carbon dioxide levels NOT a threat to humans or the environment
Craig Idso, founder and CEO of the Center for the Study of Carbon Dioxide and Global Change, has debunked climate alarmists’ claims that high levels of atmospheric carbon dioxide (CO2) cause a direct threat to health and make plants thicken their leaves and less efficient in sequestering carbon, causing a rise in temperatures and the […]
11/01/2022
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By Zoey Sky
Study shows eating prunes daily can help prevent bone loss
People often eat prunes to boost their digestive health, but a study published in the American Journal of Clinical Nutrition shows that consuming a handful of prunes a day may also help prevent bone loss when you are older. Researchers from Penn State University reported that women in their 60s who consumed prunes had significantly less bone loss […]
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